Cost: On request
Single Supplement: On request
Private driver-guide; private ground transportation; cooking classes; hotel accommodations International and domestic airfares; excess baggage charges; airport arrival and departure taxes; travel insurance; meals and wines; personal expenses such as laundry and communication charges; gratuities, email/fax/telephone charges, and hotel minibar.

This private tour departs according to your own schedule. It focuses on the superb food and wine of Piedmont. Piedmont is the birthplace of the Slow Food Movement and famous for its white truffles, French-influenced cuisine and the world-renowned red wines: Barolo, Barbaresco, Barbera and Dolcetto. You will visit the beautiful market towns of Asti, known for its sparkling white wine, and Alba, home of the prized white truffle. During truffle season, join a trifulau and his dog on a truffle hunt or enjoy a cooking class at a villa located amidst vineyards and fruit orchards. During leisure time, try some of the regional specialties such as vitello tonnato (veal with anchovy and caper sauce), agnolotti del plin (a delicate, filled pasta), and gianduja (chocolate with hazelnuts) in a variety of forms.

Contact us for the complete itinerary.

  Back  to  Top

Home  |  About  |  Press  |  Events  |  Links  |  Register  |  Contact